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Fruit cream-foam is an innovative product developed by German experts to care for dry, damaged skin of the feet. Cream foam has an exclusively natural base and is enriched with valuable, highly active components such as urea, glycerin, panthenol, mango oil, peach oil, mango oil.
The combination of these components has an effective regenerative effect on dry, cracked, dehydrated skin of the feet. 5% urea provides optimal penetration of the active components into the deeper layers of the skin and increases water-holding ability. Ideal for diabetic foot care. Foam has a delicate, pleasant fruity aroma.